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Icicle Squares

November 15th, 2013 023

Icicle Squares!

OK…this was supposed to be raw fudge.

I think we may have stumbled onto something though!

Tell me you remember ‘icy squares’? I remember having them over the holidays when I was a child and loving them. This little concoction is very similar in texture to an icy square! It would be even more so if you omitted the pecans, but those are good for you so leave ’em in there.

Our recipe is not 100% raw, but you can easily replace the one ingredient to make it so.

Place half a cup of cacao powder, half a cup of coconut oil, half a cup of raw pecans and two tablespoons of coconut nectar or maple syrup into your food processor and process until smooth… almost like a pudding.

Line a small, individual sized loaf pan with parchment and fill it with the decadent mixture… save a little bit for you to ‘test’ with a spoon.

Place it into the freezer just until it hardens…maybe thirty minutes.

Slice in smallish pieces and store them in the freezer.

Enjoy!

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