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Blackberry Chia Jam

on August 1, 2013

July 28th, 2013 033

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It really doesn’t get much simpler than this.


You only need two ingredients and a teeny, tiny bit of patience and you have jam!

Raw jam.

No added sugar or pectin and no heat!  Just berries and chia.

First, place a cup of berries (any kind will work) into your vitamix or blender and whiz away until it’s a liquid.

Pour your berry juice into a small bowl and then stir in two tablespoons of chia seeds.

Let it stand for a few minutes and then give it another stir.

It’ll take about fifteen minutes or so for the chia seeds to work their magic…so worth the wait.

Pair this goodness with a bit of Dastony’s organic, raw, stone ground coconut butter… YUM!



6 responses to “Blackberry Chia Jam

  1. sophiazerg says:

    That easy? I must try this!
    Sophia 🙂

  2. Erin says:

    Does this keep in the frig for a few days to a week?

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