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Artsy Chocolate Hearts

on June 12, 2012

My son has a breakfast date with his ‘girlfriends’ this morning – twins!  🙂

I thought it would put a really big smile on their faces if there was a little something special on top of their pancakes.  🙂

SO simple…

Melt half a bar of organic (really) dark chocolate (this will make six medium sized hearts) in a stainless steel bowl over a pot of simmering water.  Shouldn’t take very long at all!

With a spoon, drizzle the chocolate onto parchment paper.  You can make any shape … or letter … or number!  SO EASY!!!

Pop them in the freezer for ten minutes and you have an elegant, fun decoration for that special little (or big) person in your world.

Have a peaceful day y’all!


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