These may need a tweak here and there, but they are delicious!
Next round we may add a little bit of coconut oil to the blueberry mixture to firm it up, but the flavor won’t change.
For the base…
- 1c of soaked, pitted dates
- 1c of raw walnuts or pecans
- 1c of unsweetened coconut
Process those three in the food processor and press the mixture into a lined loaf pan.
For the blueberry mixture…
- 1c of blueberries
- 1tbsp of chia seeds
- a pinch of raw vanilla powder
Process the blueberries in your food processor and then stir in your chia seeds.
Pour the mixture onto your base and place in the freezer for about an hour.
You want the loaf to be firm enough to cut into bite sized squares.
Top the scrumptious mouthfuls with finely chopped walnuts or pecans and enjoy!
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